"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sausage "STUFF" Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage "STUFF", by , is from The Mott Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Becky Johnson
Added: Monday, September 5, 2005

Category:
Category:

Ingredients:  
Ingredients:  
about 8 polish sausages sliced 1/2 inch pieces
small 2lb pkg frozen meatballs
2 cans whole baby potatos(drained)
2 cans mushrooms(drained)
2 lrg onions chunked up
2 large bell peppers chunked up


Directions:
Directions:
Mix this all together in pan and bake in 400 oven 30 minutes or until tender.......add LRG pkg grated cheese on top and melt in oven and serve !!!!

Number Of Servings:
Number Of Servings:
LOTS ...lol
Preparation Time:
Preparation Time:
hour or so
Personal Notes:
Personal Notes:
This is something i just made up myself one day and took to reunioon and ev1 liked it a lot !

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

381W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!