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Pink Divinity Candy Recipe

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This recipe for Pink Divinity Candy is from The Old Lady in the Basement, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1/2 cup light corn syrup
1/2 cup hot water
1/4 teaspoon salt
2 egg whites
1 teaspoon vanilla
Red food coloring
1/2 cup chopped nuts, if desired
Red cinnamon candies, if desired
Directions:
Directions:
Combine sugar, syrup, hot water and salt. Cook and stir until sugar dissolves and mixture comes to boiling. Cook to hard ball stage (250 degrees) without stirring. Remove from heat. Immediately beat egg whites stiff. Pour hot syrup slowly over beaten whites, beating constantly at high speed on mixer (about 5 minutes). Add vanilla and a few drops food coloring if desired. Beat until mixture forms soft peaks and begins to lose its gloss. Add nuts if desired. Drop divinity from teaspoon onto cookie sheet covered with wax paper. If desired, decorate with cinnamon candies.

 

 

 

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