"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Meatsauce Recipe

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This recipe for Meatsauce, by , is from The Smith - Looman Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ted Looman
Added: Thursday, September 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburgh
1 green pper diced
1 lg onion diced
1 tbsp chilli powder
1 tsp paprika
1 tsp garllic powder
1 lg can tomato sauce

Directions:
Directions:
fry hamburgh mix together and simmer

 

 

 

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