"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Snicker Salad Recipe

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This recipe for Snicker Salad, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Jones
Added: Tuesday, August 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 (8-oz) containers frozen whipped topping
5 Granny Smith apples, diced
1 (3-oz) box instant vanilla pudding
4 Snicker bars, cut in small pieces

Directions:
Directions:
With beater, mix whipped topping and pudding. Fold in apples and Snickers. Refridgerate until serving time.

 

 

 

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