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Popcorn Cake Recipe

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This recipe for Popcorn Cake, by , is from The Jones Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LuVern Jones
Added: Tuesday, August 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/3 c. unpopped corn
1 c. sugar
1 c. cream
1/2 c. butter
1/2 c. light syrup
peanuts
gum drops

Directions:
Directions:
Pop the corn and salt it to flavoring. Cook sugar, cream, butter, and syrup until soft ball stage. Mix popcorn and syrup. Put in buttered angel food pan. Add peanuts and gum drops; refrigerate 20 - 30 minutes. Keep in refrigerator.

 

 

 

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