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Ham & Swiss Cheese Party Rolls Recipe

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This recipe for Ham & Swiss Cheese Party Rolls, by , is from Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Westmoreland
Added: Tuesday, August 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 stick margarine
1 T. yellow mustard
1 T. Worcestershire sauce
1- 5-6 oz. pkg. sliced ham
1- 6-8 oz. pkg. sliced swiss cheese
1 pkg. 24 dainty (dinner) rolls

Directions:
Directions:
Preheat oven to 350.
Mix margarine, mustard and worcestershire sauce well. Split the rolls and spread margarine mixture on both sides of the rolls. Top with ham and cheese before putting rolls together. Wrap in foil or place in 9" x 13" baking dish.
Heat about 30 minutes or untilt he cheese melts.
These can be frozen.

Number Of Servings:
Number Of Servings:
24

 

 

 

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