"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Lemon Bars Recipe

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This recipe for Lemon Bars, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Jameson
Added: Sunday, August 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Flour, Sifted
1 Stick Oleo, Soft
1/4 Cup Sugar

Topping:
1 Cup Sugar
2 Eggs
1/4 Tsp. Baking Powder
4 Tbsp. Flour, Level
2 Tbsp. Lemon Juice

Directions:
Directions:
Mix first 3 ingredients and press into a 9"x9" pan (greased). Bake 20 minutes at 350 degrees.

While baking, mix together the remaining ingredients. Pour over shortbread. Bake 25 to 30 minutes. Let cool.

Personal Notes:
Personal Notes:
I got this from Sharon when we were in high school.

 

 

 

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