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Pecan Pie Cake Recipe

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This recipe for Pecan Pie Cake, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alene Ragland
Added: Sunday, August 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Cake Mix - White or Yellow
1 Stick Oleo
1 Egg
1/2 Cup Packed Brown Sugar
3 Eggs
1-1/2 Cup White Sugar
1-1/2 Cup Chopped Pecans
1 Tsp. Vanilla

Directions:
Directions:
Mix cake mix, oleo and egg. Pat into a 13"x9" pan. Save 2/3 cup of this mixture.

Cook at 350 degrees for 20 minutes.

Mix brown sugar, 3 eggs, white sugar, pecans, vanilla and 2/3 cup of cake mixture above. Pour over cake and cook 30 to 40 minutes at 350 degrees.

 

 

 

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