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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peanut Butter Chocolate Kiss Cookies Recipe

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This recipe for Peanut Butter Chocolate Kiss Cookies is from The Hutchings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Hershey Kisses
3/4 c. peanut butter
3/4 c. packed brown sugar
1/2 c. softened butter
1/2 c. sugar
1 large egg
2 t. vanilla
1 2/3 c. flour
1 t. baking soda
1 c. sugar (opt.)
Directions:
Directions:
Preheat oven to 375º. Beat peanut butter, brown sugar, butter, and sugar in a large mixing bowl until creamy. Beat in egg and vanilla. Gradually add flour and baking soda. Shape dough into 1" balls. Roll in sugar (optional). Place on ungreased baking sheets. Bake for 7 to 9 minutes or until lightly browned. Immediately press chocolate kisses into center of each cookie. The edges will crack slightly. Cool for 2 minutes and move to ware racks to cool completely.

 

 

 

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