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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Meatloaf Recipe

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This recipe for Meatloaf is from Erica's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2/3 cup milk
3 slices bread
1/2 cup chopped onion
4 oz of shredded cheese
1 teaspoon salt
1/4 teaspoon of black pepper
1 1/2 lean ground beef
1/2 cup tomato sauce
1/2 cup brown sugar
1 teaspoon mustard
Directions:
Directions:
Beat eggs. Add milk and bread and let stand until bread absorbs liquid. Stir in onion and cheese. Add ground beef. Mix well. Shape into a loaf.

Bake at 350 degrees for 45 minutes. Combine topping and spoon over meatloaf after about 30 minutes. Spoon topping over meatloaf every 10-15 minutes while meatloaf is cooking.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10-15 minutes
Personal Notes:
Personal Notes:
ENJOY!

 

 

 

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