"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pigs in a Blanket Recipe

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This recipe for Pigs in a Blanket, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sara Beth Reger Craft
Added: Sunday, August 28, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Can of Crescent Rolls
1 Pack of Hot Dogs

Directions:
Directions:
Open the can of crescent rolls and spread them out. Take one hot dog and starting at the wide end of the roll, roll the hot dog towards the pointed end. Bake in the oven at the temperature recommended on the can of crescent rolls. Garnish with ketchup, mustard or any other condiment.

Personal Notes:
Personal Notes:
Can be eaten with utensils or your fingers!

 

 

 

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