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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Kaleidoscope Cookies Recipe

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This recipe for Kaleidoscope Cookies is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. butter/margarine
2 c. powdered sugar
2 t. flavoring
4 1/2 c. flour
1/2 t. salt
Directions:
Directions:
Mix butter, sugar and flavoring - mix flour and salt, stir in - mix with hands. Mold into rolls 2" in diameter. Wrap in waxed paper. Chill. Heat oven to 375º - slice dough in 1/8th inch slices. Bake on ungreased pan for 7 - 9 minutes.
Personal Notes:
Personal Notes:
We made these at Christmas time; flavored with vanilla/almond and split dough in half and colored it red and green. Could use lemon flavor and make yellow or orange flavor and make orange.

 

 

 

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