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Lace Cookies Recipe

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This recipe for Lace Cookies is from Cosand - Halvorsen - Latsha, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 stick butter
1/4 c. brown sugar
1/4 c. light corn syrup
1/2 c. flour
1/2 c. pecans, finely chopped
1 t. vanilla

Directions:
Directions:
Melt butter over medium heat, add sugar and syrup, stir until mixture boils. Remove from heat. Preheat oven to 350º. Add flour to sugar mixture and blend thoroughly. Stir in nuts and vanilla. Dough should be stiff. Spoon batter in very small dabs onto greased cookie sheets. Space 4 inches apart as they spread. Bake 8 minutes. Allow to cool for about one minute. Remove with spatula, cooling on racks. If they become difficult to remove, pop back in the oven for a minute and proceed.

 

 

 

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