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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Taffy Candy Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
2 sticks margarine
1/4 c. water
1 c. sugar
1/2 c. finely chopped nuts
Hershey bar

Directions:
Directions:
Put on medium heat and let melt. Remove from heat and stir in sugar. Put back on stove and stir until comes to a boil and add 1/2 c. finely chopped nuts. Cook until it turns light color. Pour out on buttered dish and melt chocolate Hershey bar on top and top with chopped nuts.

 

 

 

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