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Sour Cream Sauce Recipe

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This recipe for Sour Cream Sauce, by , is from The Getzen Family Recipes and Remembrances, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat (Mealing) Setzer
Added: Monday, January 17, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups sour cream
2 tablespoons paprika
cup very finely minced onion
Salt to taste

Directions:
Directions:
Mix all well and allow to mellow overnight in the refrigerator. Remove hour before serving.

Personal Notes:
Personal Notes:
Fondue sauce again.

Other easy sauces:
Substitute 2 tablespoons dill weed for the paprika or substitute 2 tablespoons or more fresh grated horseradish for the paprika. These are also good as dips for vegetables or as a spread on roast beef sandwiches.

 

 

 

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