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Devils Food Cake Recipe

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This recipe for Devils Food Cake, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Shea
Added: Tuesday, August 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1-3/4 Cup Flour
1-1/2 Cups Sugar
3/4 Tsp. Soda
3/4 Tsp. Salt
1/2 Cup Shortening
1 Cup Buttermilk
2 Unbeaten Eggs
2 Squares Unsweetened Chocolate, Melted

Directions:
Directions:
Sift together flour, sugar, soda, salt. Add shortening and buttermilk. Mix with electric mixer for 2 minutes. Add eggs and unsweetened chocolate. Beat 2 more minutes. Bake at 350 degrees for 30 to 35 minutes.

 

 

 

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