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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Rice Krispie Candy Recipe

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This recipe for Rice Krispie Candy is from The Wright Family Treets, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
10 blocks white almond bark. 1 c. peanut butter. 4 c. Rice Krispies. 3/4 c. broken pecans. 1 c. miniature marshmallows.

Directions:
Directions:
Melt almonds bark in microwave for 1 min. Stir. Melt for another 30 seconds. Stir in peanut butter. Add Krispies, pecans and marshmallows. Drop in small clusters onto waxed paper that has been sprayed lightly. Cool



















Number Of Servings:
Number Of Servings:
About 40
Personal Notes:
Personal Notes:
It is not much consequence what you say, as how you say it.

 

 

 

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