"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Chocolate Chip Muffins Recipe

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This recipe for Chocolate Chip Muffins, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Shea
Added: Tuesday, August 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 Egg Whites
2 Cups Bisquick
1/3 Cup Sugar
1/2 Cup Milk
2 Tbsp. Oil
1 Cup Chocolate Chips

Directions:
Directions:
Beat egg whites in medium bowl; stir in remaining ingredients until moistened. Divide batter evenly among cups in muffin pan. Bake at 400 degrees for 12 to 15 minutes until golden brown.

Personal Notes:
Personal Notes:
Lindsay and Stacy brought this recipe home from a class they took at Weatherford College. We have enjoyed baking this on the weekend.

 

 

 

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