"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Golden Grahams S'Mores Recipe

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This recipe for Golden Grahams S'Mores, by , is from Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Shea
Added: Tuesday, August 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3/4 Cup Light Corn Syrup
3 Tbsp. Margarine
1 Package Chocolate Chips
1 Tsp. Vanilla
1 Package (12 oz.) Golden Grahams Cereal (9 Cups)
3 Cups Miniature Marshmallows

Directions:
Directions:
Grease rectangular pan, 13"x9"x2". Heat syrup, margarine and chocolate chips to boiling, stirring constantly. Remove from heat; stir in vanilla.

Pour over cereal in bowl; toss until coated. Fold in marshmallows, 1 cup at a time. Press in pan with buttered back of spoon. Let stand 1 hour. Cut into 2" squares. Store loosely covered at room temperature up to 2 days.

Personal Notes:
Personal Notes:
My family enjoys this quick dessert.

 

 

 

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