"Hunger is the best sauce in the world."--Cervantes

Veggie Appetillas Recipe

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This recipe for Veggie Appetillas, by , is from Whoopin' Something Up with Gramma Pat and Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amanda Barton
Added: Wednesday, February 16, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1pkg super size tortillas
2-8 oz pkgs cream cheese
1/2 c chopped green onions
1/4 c chopped green olives
1/2 c finely chopped red bell pepper
1/2 c finely chopped green bell pepper

Directions:
Directions:
Let tortillas stand at room temp for 15 minutes. Spread thin layer of cream cheese on tortillas. Sprinkle with 1T onion, olives, peppers. Tightly roll tortilla. Wrap in individual plastic wrap. Refrigerate for 3 hours or overnight. To serve: cut into 3/4" diagonal slices.

Number Of Servings:
Number Of Servings:
50 slices
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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