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One-Pan Chicken and Potato Bake Recipe

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This recipe for One-Pan Chicken and Potato Bake, by , is from ERIKA' S Friend's & Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patsy Sheppard
Added: Wednesday, February 16, 2011

Category:
Category:

Ingredients:  
Ingredients:  
4 bone-in chicken pieces (1-1/2 lb.)
3-1/4lb baking potatoes(4 large)cut into wedges
1/4 cup Kraft Zesty italian Dressing
1/4 cup Kraft parmesan grated cheese

Directions:
Directions:
Heat oven to 400

Place chicken and potatoes in 13x9-inch baking dish.
Drizzle with dressing;sprinkle with cheese.

Bake 1 hour until chicken is done. (175F )

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
5 min.
Personal Notes:
Personal Notes:
This dish is very good. I like it hope you do too.

 

 

 

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