"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Broccoli Salad Recipe

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This recipe for Broccoli Salad, by , is from Shay's Travels, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bettye Lee Counce
Added: Tuesday, February 15, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 bunches of broccoli (cut fine)
1 onion
1 bell pepper
1/2 cup chopped celery
1/2 cup raisins
1/2 cup mayonnaise
2 Tbsp sugar
2 Tbsp vinegar
6-8 strips of bacon
1 pan of cornbread

Directions:
Directions:
Chop all vegetables fine, then mix with crumbled cornbread and raisins. Blend mayonnaise and sugar and vinegar and toss with vegetable mixture. Cook bacon crisp and crumble. Mix and serve

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Very Good!

 

 

 

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