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Krumkake Recipe

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This recipe for Krumkake, by , is from The Hovrud Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Yerigan
Added: Sunday, February 13, 2011

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup sugar
3 large eggs
1/2 cup melted butter
1 cup + 2 Tbs. flour
1 tsp flavoring (I use less if almond)

Directions:
Directions:
Mix together, refrigerate.
Heat krumkake iron, until a drop of water "dances" on it.
Drop heaping 1/2 tsp. dough onto iron, press together, turn over. Watch closely. Remove with a fork and roll onto cylinder before dusting with powdered sugar.

Number Of Servings:
Number Of Servings:
3 - 4 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is a favorite Holiday treat at our house, especially enjoyed with home made ice cream!






 

 

 

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