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Baked Ziti with Vegetables Recipe

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This recipe for Baked Ziti with Vegetables, by , is from Personal Health Class Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brittany Morgan
Added: Sunday, February 13, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2/3 cup uncooked ziti
1 can (14 oz) low sodium tomatoes drained
1/2 cup sliced carrots
1 cup chopped carrots
1/2 cup diced green bell pepper
1/4 sliced mushrooms
2 garlic cloves
1 tsp dried basil
1 tsp dried oregano
1/2 teaspoon black pepper
1/2 cup mozzarella

Directions:
Directions:
No directions given

 

 

 

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