"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Great Pumpkin Dessert Recipe

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This recipe for Great Pumpkin Dessert, by , is from The Gadient Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim McCleary
Added: Sunday, February 13, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 (15oz) can solid-pack pumpkin
1 (12oz) can evaporated milk
3 eggs
1 cup sugar
4 tsp pumpkin pie spice
1 pkg (18-1/4oz) yellow cake mix
3/4 cup melted butter
1-1/2 cups chopped walnuts

Directions:
Directions:
Combine the first five ingredients. Pour into a greased 13x9 in pan. Sprinkle with dry cake mix and drizzle with butter. Top with walnuts. Bake at 350 for 1 hour or until a knife inserted near the center comes out clean. Serve the ice cream or whipped cream.

 

 

 

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