"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Easy Pumpkin Bread Recipe

  Tried it? Rate this Recipe:


This recipe for Easy Pumpkin Bread, by , is from The Williams Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Doris Williams
Added: Saturday, February 12, 2011


2-3/4 Flour
1-3/4 C Packed brown sugar
5 t pumpkin pie spice
1-1/2 t baking soda
1-1/2 t salt
1/4 t Baking powder
1 can (16oz) Pumpkin
1 C vegetable oil
2 Large eggs

Grease and flour four baking pans. (6x3x2)

Mix flour, brown sugar, pumpkin pie spice, baking soda, salt and baking powder in a large bowl. Add pumpkin, oil, and eggs and beat with electric mixer on low speed until dry ingredients are moistened and mixture is smooth. Spoon batter into baking pans spreading evenly.

Bake 45 to 55 minutes at 350 until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes. Remove from pans and cool completely. Wrap in plastic wrap, than foil.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!