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CREAMY LEMON CHEESE CAKE Recipe

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This recipe for CREAMY LEMON CHEESE CAKE, by , is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Craig
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 package Duncan Hines pudding recipe lemon cake mix
3 eggs
1/3 cup oil
2 8-oz. packages cream cheese, softened
1 8-oz. carton sour cream
1/2 cup sugar

Directions:
Directions:
Measure 1 cup dry cake mix; set aside. Combine the remaining mix with 1 egg and oil. Press in the bottom of 9 x 13 pan that has been oiled. Bake at 350 for 10 minutes. Meanwhile, combine the reserved cake mix, 2 eggs and remaining ingredients and mix on low speed for 2 minutes. Spread over crust. Bake at 350 for 15 minutes longer.

 

 

 

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