"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

STRAWBERRY PIE Recipe

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This recipe for STRAWBERRY PIE, by , is from Watterson Trail Church of Christ, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Craig
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup sugar
1 1/2 tbsp. corn starch
1 cup water
2 tbsp. strawberry Jell-O
red food coloring
strawberries
1 baked pie shell

Directions:
Directions:
Cook first 3 ingredients until clear. Add the Jell-O and some food coloring. Allow to cool. Place strawberries that have been washed and dried on paper towel. Then place strawberries in a baked pie shell and pour cooled glazed over them. Chill.

 

 

 

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