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Zucchini Cookies Recipe

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This recipe for Zucchini Cookies, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Pace
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Sugar
1/2 Cup Shortening
1/2 Cup grated Zucchini
1/2 Cup Crushed Pineapple
1 egg
2 Cups Flour
1 tsp. Baking Powder
1 tsp. Soda
1 tsp. Cinnamon
1/2 tsp. Salt
1 tsp. Vanilla
1/2 Cup Dates, raisins, nuts or chocolate chips

Directions:
Directions:
Mix together all dry ingredients. Cream together sugar, shortening, Zucchini, pineapple and egg. Add sifted dry ingredients to cream mixture. Fold in dates, raisins, nuts or chocolate chips or combination of any 4 of them. Bake 350 for 10 minutes or until lightly browned.

Personal Notes:
Personal Notes:
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