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Caramel Sauce for Ice Cream Recipe

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This recipe for Caramel Sauce for Ice Cream, by , is from Faith, Family, and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rebecca Pace
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Sugar
3 Cups Cream
1 1/4 Cups Light Karo Syrup

Directions:
Directions:
Combine sugar, Karo Syrup and 1 cup Cream in heavy pan. Cook to soft ball stage ....then add 2nd cup of cream. Cook to 200 degrees then add 3rd cup of cream.

Personal Notes:
Personal Notes:
~ If Thou Hast a Thousand Friends, Thou Hast None to spare.
~ If Thou Has a Single Enemy, Thou Shalt Meet Him Everywhere!~

 

 

 

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