"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Beer Pancake Syrup Recipe

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This recipe for Beer Pancake Syrup, by , is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anne Cormier
Added: Saturday, February 12, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups brown sugar
1/2 tsp. cinnamon
3 tbsp. butter
1/2 cup light beer

Directions:
Directions:
Place ingredients in pan, bring to a slow boil to combine, serve warm. Keeps well in a sealed container in the fridge.

 

 

 

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