"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Asparagus Cheese Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Asparagus Cheese Casserole, by , is from The Thea Smith Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Heckman
Added: Thursday, February 10, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 Cans asparagus (drained)
SAUCE: 4 Tbsp oleo
2 Tbsp flour
1 small jar "Old English Cheese" spread
1 1/2 C milk

Directions:
Directions:
Place asparagus in casserole.
Mix sauce and pour over top. Mix 1 cube oleo and 1 C cracker crumbs. Place on top and bake at 325 until casserole bubbles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

198W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!