"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cowboy Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cowboy Beans, by , is from The Massey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Tolliver
Added: Thursday, February 10, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 can pork and beans
1 can tomato soup
4 potatoes, cut into small chunks
1 can corn
1 T. chili powder
Salt and pepper to taste
1 box Jiffy corn bread

Directions:
Directions:
Brown hamburger and drain. Add beans, tomato soup, corn, potatoes, chili powder, salt and pepper. Simmer 30 minutes on stove. Pour into 9x13" pan. Prepare the corn bread as instructed on box. Spoon mixture onto casserole. Bake at 350 until corn bread is brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

291W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!