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Chocolate Bon Bons Recipe

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This recipe for Chocolate Bon Bons, by , is from The Massey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lynn Tolliver
Added: Thursday, February 10, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Eagle Brand Milk
7 c. powder sugar
1-7oz. bag flake coconut
2 c. finely chopped nuts
1 large pkg. chocolate chips
1/3 of bar paraffin

Directions:
Directions:
Blend eagle brand milk and powder sugar together until smooth , Add coconut,nuts, mix well chill 3-4 hours . Melt 1/3 bar of paraffin & large pkg. of chocolate chips over hot water.Roll candy in balls and dip into melted chocolate mix . Use a tooth pick to dip balls . Place on waxed paper to cool .

Number Of Servings:
Number Of Servings:
180 balls

 

 

 

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