"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Geneve's French Dressing Recipe

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This recipe for Geneve's French Dressing, by , is from Walker Family Cookbook 2016, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Geneve Jensen (via RWW)
Added: Sunday, February 6, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup olive oil
1 cup ketchup
1/3 cup apple cider vinegar
1 1/2 tsp salt
1/4 c lemon juice (juice from 1 lemon)
1 onion chopped, blended, and juiced
pinch of garlic
3/4 cup sugar

Blend together and chill

Directions:
Directions:

Number Of Servings:
Number Of Servings:
many
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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