"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Dump Cake Recipe

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This recipe for Dump Cake, by , is from Messersmith Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ann Fletcher
Added: Friday, February 4, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 cans pie mix fruit (we usually try to mix flavors) of your choosing. You can also use 1/2 fresh fruit in order to go lighter on the sugar.
1 box of cake mix - as is -
1 stick of butter (or less, or margarine)

Directions:
Directions:
Pour fruit on the bottom of a 9 x 13 greased & floured pan. Sprinkle dry cake mix over the fruit. Cut up butter and dot over top of cake mix. Bake at 350 for 50 minutes.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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