"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Nana's Basic Sweet Dough Recipe

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This recipe for Nana's Basic Sweet Dough, by , is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nana Van Vooren
Added: Wednesday, February 2, 2011

Category:
Category:

Ingredients:  
Ingredients:  
11/2 c. warm milk with 1/2 c. sugar
2 tsp salt
1/2 c. butter
3 eggs
1/2 c. warm water with 2 packages yeast
71/2 c. flour

Directions:
Directions:
Combine milk, sugar, salt and butter in bowl. Soak yeast in water 5-7 minutes to proof. Add two cups flour to milk mixture. Beat in eggs and yeast by hand. Add remaining flour, but 1/2 c. to use while kneading. Allow to rise in a greased bowl until double size. Punch and rise again.

Personal Notes:
Personal Notes:
I am thinking that this was the basic dough for Nana's raisin bread.

 

 

 

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