"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Zuchinni Soufle Recipe

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This recipe for Zuchinni Soufle, by , is from Grandma Hanks & Jeanies Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
jeanette fuller
Added: Monday, January 31, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Bisquick
1/2 c. oil
1 onion
3 c. shredded zuchinni
2 c. cheese
4 eggs
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. seasoned salt

Directions:
Directions:
Mix all ingredients together and bake in a greased pan at 350 for 45 minutes

Personal Notes:
Personal Notes:
Grandma Hank use to make this then passed the recipe on to us.

 

 

 

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