"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Nana's Caramel Chocolate Brownies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Nana's Caramel Chocolate Brownies, by , is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mardy Sackley
Added: Monday, January 31, 2011

Category:
Category:

Ingredients:  
Ingredients:  
package caramels
1/3 cup evaporated milk
1 German chocolate cake mix
3/4 cup butter
1/3 c evaporated milk
6 ounces chocolate chips

Directions:
Directions:
Combine caramel, 1/3 cup milk, and heat until melted. Grease, flour 13x9 pan. In large mixing bowl, combine cake mix, butter, 1/3 cup milk. Hand stir until dough holds together. Press 1/2 dough into pan. Bake at 350 for 6 minutes. Sprinkle chocolate over baked crust. Spread caramel over chocolate. Crumble dough over. Bake 15-18 minutes. Cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

133W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!