"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Fresh Fruit Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fresh Fruit Salsa, by , is from The Ann Arbor 2nd Ward Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sarah Evans
Added: Monday, January 31, 2011

Category:
Category:

Ingredients:  
Ingredients:  
Cut up small pieces: (all fresh)
Strawberries
Pineapple
Mango (Peach)
Kiwi
Sugar to taste

Directions:
Directions:
10 Tortillas make 80 chips
Melt butter and brush onto tortillas. Sprinkle cinnamon and sugar and cut with pizza cutter. Bake at 305 degrees for 15 minutes. Donít overlap chips.

Scoop into cut up fruit with chips. YUMMY!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

112W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!