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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from Live, Laugh, Love & Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Duda
Added: Monday, January 31, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
1 cup sugar
3/4 cup self-rising flour
3/4 cup milk
1 (28 oz.) can sliced peaches in syrup; undrained

Directions:
Directions:
Pre-heat oven to 350. Place butter in deep baking dish and place in oven to melt. Mix sugar and flour together; add milk slowly to prevent lumps. Pour over melted butter. Do not stir. Spoon the fruit on top & gently pour in the syrup. Bake 35-45 min.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30 min.
Personal Notes:
Personal Notes:
This is great with vanilla ice cream. You may also use blueberries, cherries, or apples:)

 

 

 

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