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Mexican Roll-Ups Recipe

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This recipe for Mexican Roll-Ups, by , is from Reth Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chassity Bennett
Added: Monday, January 31, 2011

Category:
Category:

Ingredients:  
Ingredients:  
12 Flour Tortillas
12 oz Cream Cheese - Softened
1 Small Can Chopped Black Olives
1 Small Can Chopped Green Chilies
8 oz Shredded Chedder Cheese
3 tbsp Salsa
4 Drops Tabasco
3-4 Green Onions - Chopped

Directions:
Directions:
Mix all indgedients - except flour tortillas. Spread mixture over tortillas and roll up. Then wrap in Saran Wrap. Refrigerate overnight. Slice into 1 1/2" pieces before serving.

Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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