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World's Best Peanut Butter Fudge Recipe

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This recipe for World's Best Peanut Butter Fudge, by , is from Our Family Cookbook Christmas 2011, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Sherman
Added: Sunday, January 30, 2011

Category:
Category:

Ingredients:  
Ingredients:  
4 c. white sugar
1 c. milk
1/2 c. butter
1 (7oz) jar marshmallow creme
12 oz peanut butter
2/3 c. all-purpose flour

Directions:
Directions:
Grease 13 x 9" baking dish, set aside.

In a saucepan, combine sugar, milk, and butter. Bring to a boil and cook 5 minutes. Remove from heat. Stir in marshmallow creme and peanut butter. Gradually stir in the flour. Spread into the prepared pan, and let cool.

Personal Notes:
Personal Notes:
This recipe has never failed me... I've been using it ever since I googled "world's best fudge recipe" and this one popped up. It really is delicious; smooth and moist. Almost as good as the fudge kitchens on the boardwalk at the Jersey Shore!

 

 

 

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