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Pork Roast with Chinese Sauce Recipe

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This recipe for Pork Roast with Chinese Sauce, by , is from Just One More Recipe, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Billie Howell
Added: Saturday, January 29, 2011

Category:
Category:

Ingredients:  
Ingredients:  
3-3 1/2 lb pork roast loin
1/2 c. honey
1/2 c. soy sauce
1/3 c. light brown sugar
1/2 tsp. cloves
1/2 tsp. ginger
1/2 tsp. garlic powder

Directions:
Directions:
Place roast in foil lined pan (for easy cleanup). Mix remaining ingredients and pour over the roast. Bake @ 325 for 3 hours.

 

 

 

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