"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

CREAM CHEESE PINWHEELS Recipe

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This recipe for CREAM CHEESE PINWHEELS, by , is from Heritage Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Friday, January 28, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg cream cheese
2 whole dill pickles
1 pkg ham [lunch meat]

Directions:
Directions:
Allow cream cheese to sit at room temperature for 30 minutes. Place slices of ham on a platter; spread cream cheese thinly over the ham. Arrange a thinly sliced sandwich pickle at one end. Roll and refrigerate for 30 minutes. Cut into appetizer sized pieces and serve.

 

 

 

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