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Buttermilk Biscuits Recipe

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This recipe for Buttermilk Biscuits, by , is from The Edgeman (Cunningham) Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Neese
Added: Thursday, January 27, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1/2 c. shortening
1 c. buttermilk

Directions:
Directions:
Sift dry ingredients into mixing bowl. Cut in shortening and add buttermilk to form dough. Roll out on floured cutting board and cut out biscuits. Bake in 450 preheated oven until done.

 

 

 

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