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Nana's Famous Honey Bread Recipe

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This recipe for Nana's Famous Honey Bread, by , is from The Van Vooren Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nana Van Vooren
Added: Thursday, January 27, 2011

Category:
Category:

Ingredients:  
Ingredients:  
6-8 Tbsp butter (or more to cream)
1.5 cups of sugar
4 eggs
˝ cup honey
˝ cup dark molasses
2 cups of milk (mix with 2 tbsp white vinegar)
5 cups flour
2 tsp baking soda
Pinch salt
˝ tsp baking powder
2 tsp vanilla

Directions:
Directions:
In a blender, cream butter and sugar (add more butter if it isn’t creaming). Blend in eggs, honey, molasses, and milk/vinegar.
Sift in flour, baking soda, salt, baking powder and vanilla.
Pour into 4 greased bread pans.
Bake in a preheated 350 degree oven for apprx. 40 minutes until done (toothpick clean).

Number Of Servings:
Number Of Servings:
4 loaves
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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