"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Strawberry Pie Recipe

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This recipe for Strawberry Pie, by , is from The Welch Family Tree (with Branches and Friends), one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linnie Gibbs
Added: Wednesday, January 26, 2011

Category:
Category:

Ingredients:  
Ingredients:  
1 Baked Pie Shell
4oz Cream Cheese
8oz Whipped Topping
C Powdered Sugar
3 Tbs Cornstarch
1 tsp Vanilla
1 Qt Fresh Strawberries
C Sugar
Red Food Coloring

Directions:
Directions:
Crush enough of the berries to make 1- C.
Put crushed berries, C. sugar and cornstarch in heavy saucepan and bring to a boil, stirring constantly until sauce thickens and becomes transparent.
Add enough red food coloring to make a good rich color.Remove from heat and cool completely.
When cool, fold in remaining whole (or if preferred, sliced) coating well
Blend cream cheese, powdered sugar and vanilla. Add C of the whipped topping and fold gently until well combined.

 

 

 

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