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Sweet - Sour Meatloaf Recipe

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This recipe for Sweet - Sour Meatloaf, by , is from The Bourgeois / Tabor / Broussard / Sinor Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sissy Freeman
Added: Tuesday, January 25, 2011

Category:
Category:

Ingredients:  
Ingredients:  
11/2 lbs. ground beef
1 cup soft bread crumbs
1 med. onion chopped
1 egg
1 1/2 tsp salt
1/4 tsp pepper
1/2 can (small) tomato sauce

Sweet - Sour Sauce
1/2 can (small) tomato sauce
1 cup water
2 Tbsp. vinegar
2 Tbsp. yellow mustard
2 Tbsp. brown sugar

Directions:
Directions:
Meatloaf - Mix all ingredients well and shape into loaf. Place in shallow pan. Place in 350 degree oven while preparing sauce.

Sauce - Mix all ingredients, pour over meatloaf. Bake until done, basting occasionally.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
I usually add a little more water so I can have more sauce to serve over meat.

 

 

 

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