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Mama's Sour Cream Pound Cake Recipe

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This recipe for Mama's Sour Cream Pound Cake, by , is from Live, Laugh, Love & Eat, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Duda
Added: Tuesday, January 25, 2011

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
3 cups sugar
1 cup sour cream
3 cups all purpose flour
1/2 tsp. baking soda
6 eggs
1 1/2 tsp. vanilla

Directions:
Directions:
Preheat oven to 325. Cream butter and sugar together; add sour cream. Sift flour and baking soda together. Add to cream mixture, alternating with eggs, one at a time, beating after each. Add vanilla and pour into a greased and floured tube pan. Bake for 1hr. 20 min.

Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
25 min.
Personal Notes:
Personal Notes:
My Mom's recipe & it is awesome!!!

 

 

 

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